My husband Michael and I are second-generation owners; I grew up here and have lived a life filled with homegrown and homemade food. Growing up this was my norm!

I am passionate about education.
Nothing gives me more joy than empowering other people learn how to garden, can, and make delicious, healthy homemade food right in your own kitchen.

I help beginning canners learn how to start canning without the "extra" unnecessary information.

There has been an incredible movement in support of locally grown food.

Come join us and taste the difference!